Food Processing
and Brewing Industry

Although France is a leading culinary and winemaking country in the world, the Czech Republic still has a lot to offer to it. The French very much enjoy discovering new tastes, they are curious about how international cuisine can enrich their meals, but apart from that they also look for ingredients which are missing in their recipes. Recently, the micro-brewing industry is experiencing a big boom as well, which is a field where the Czech producers and experts have the necessary experience. Do you have a product which you would like to introduce to the French market? Are you already distributing it in France and need any advice or want to increase your sales? Feel free to contact us, we will gladly advise you.

For a complete list of services and price list, look here.

Sector specialists

  • Yann Vondra

    Expert in brewing industry‬‬

    Yann Vondra is passionate about craft beers. For several years he has accompanied brewers and producers of brewing equipment in their export missions. In 2016 he decided to concentrate on the expanding French market by creating his company pivo.fr. He specializes in Czech craft beers and in the equipment and raw materials for micro and pico breweries.

  • Barbora Boháčková

    Expert in agri-food industry‬

    Barbora Boháčková has been living in France for more than ten years. She offers advisory services and is a business facilitator in the agroindustry sector. Thanks to her experience in major groups in the sector and skills obtained from two specialized masters, she can provide high added value services. She represents several Czech companies on the French markets, accompanying them in the development of their activities.

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References

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